The phrase encapsulates the interconnected network involved in the production, distribution, and consumption of prepared or partially prepared meals and ingredients designed to reduce time and effort for the consumer. This encompasses a wide spectrum of products, ranging from pre-cut vegetables and ready-to-eat snacks to frozen dinners and restaurant take-out. These systems are characterized by • Read More »
Archives: food
Understanding Food Systems: Withgott Readings & More
June 8, 2025 | By admin | No Comments | Filed in: systems.The term refers to a body of scholarly works, particularly those authored or compiled by Jay Withgott, that examine the complex networks and processes involved in producing, distributing, and consuming sustenance. These resources often analyze the ecological, economic, and social dimensions intertwined within these networks, considering factors from agricultural practices to waste management and consumer • Read More »